Khadka soo saarista tamaandhada yaanyada ayaa leh tignoolajiyad horumarsan iyo hawlgal qalab xasilan.Tusaale ahaan, casiirka canabka ee koonfurta wuxuu qaataa saxaafadda gaaska ka buuxo talyaaniga oo ay wakiil ka tahay shirkadeena.Xabagta miro guduudka ah iyo koollada khudaarku dhammaantood waa nasasho qabowfarsamada farsamaynta.Qaabeynta korantada waxay qabataa sumadda, sida Siemens PLC iyo shaashadda taabashada.
Marka hore, sifooyinka geeddi-socodka ee khadka soo saarista tamaandhada:
1. Maaddooyinka adag ee koollada yaanyada ayaa ka badan 4.0% ka hor inta aan loo isticmaalin habaynta xoogga leh.Yaanyada waa in ay ka bislaadaan 90%.
2. Marka la jajabiyo khudaarta hore, si dhakhso ah iyo si siman ayaa loo kululeeyaa.Inseedku waa in laga hortago in iniinaha la jebiyo marka la garaacayo.Haddii lagu qaso saxarka, waxay saameyn doontaa dhadhanka, dhadhanka iyo dhadhanka alaabta.Soo saarista koollada yaanyada oo dhammaystiran
Qalabka khadka yar yar ee Xijiang persimmon koolada qalabka turbid saaraha.
3. Kahor karinta waxay ka dhigtaa tamaandhada shiidan ka dib marka la jajabiyo oo la gooyo si degdeg ah loo kululeeyo 85 ℃ ~ 90 ℃, si ay u joojiyaan dhaqdhaqaaqa subagga pectin iyo glutinous acid, si aan loo dhimin qiimaha maaddooyinka pectinguryaha, oo ay yareeyaan viscosity iyo faafinta maraqa.
4. Jidhka suuga ee la uruuriyay waa in lagu kululeeyaa 90°C iyo 95°C ka dibna lagu shubaa Chu.Weelasha waxaa ka mid ah bacaha balaastiga ah, bacaha iligga u eg, dhalooyinka dhalooyinka, iyo koobabka caagga ah ee jira ama bacaha iligga u eg.
Tubo, salsa yaanyo ah xawaash si loo duubo hamka.Hawo-mareen ayaa la xidhay isla markaaba qasacadaha ka dib.
Marka labaad, qaybaha khadka soo saarista yaanyada:
Bamka soo saarista 1 → haanta diyaarinta 1 → sterilizer 1 qasac mashiinka dharka (dhalada) mashiinka 1

Saddexaad.habka habka soo saarista tamaandhada tamaandhada:
Khadka wax soo saarka tamaandhada wuxuu ka bilaabmaa kalluunka cusub iyo panga cusub ilaa 5-220L aseptic bac weyn oo buuxin ah:
Oo ay ku jiraan nidaamka qaadista, nidaamka nadiifinta, nidaamka kala-soocidda, nidaamka burburinta, preheating iyo firfircoonayn nidaamka enzyme, nidaamka garaaca, nidaamka fiirsashada vacuum, nidaamka dilka dhawaaqa, nidaamka aseptic
Nidaamka buuxinta bacaha.